We will be closed from December 25th to January 25th. We will reopen for orders the weekend of January 30th.
Corporate Gifting Catalog
All cake, buttercream, and filling flavors are vegan and can be made gluten free upon request. Cakes are nut free unless otherwise noted (*cannot be made nut free). View the pricing guide for available sizes and starting prices.
​
Macarons and granola are vegan & gluten free, but contain nuts.
Plant Baked by Sarah is a small business that places quality as a top priority. The menu is limited to ensure fresh, baked to order cakes using only natural flavors.
Menu Items
Cake & Cupcake Selections
Cake Flavors
Rich Chocolate, Vanilla Bean, Almond*, Lemon, Carrot Cake*, Cinnamon Mocha, Strawberry, Red Velvet, Snickerdoodle
Buttercream Flavors
Chocolate, Vanilla, Maple Cinnamon, Cookies & Cream, Peanut Butter*, Raspberry, Strawberry, Cream "Cheese", Chocolate Hazelnut*
Cake Fillings
Lemon Curd, Raspberry, Strawberry, Chocolate Ganache
Macarons & More
Macaron Flavors
Pistachio, Lemon Curd, Chocolate Hazelnut, Strawberry Cheesecake, Chocolate Raspberry
Scones
Chef's Seasonal Flavor
Granola
Pumpkin & Almond Gluten Free Granola
Parfait cups (seasonal fruit, vegan yogurt, granola)
Pricing Guide
Cupcakes
Regular Cupcake
Filled Cupcake
Mini Cupcakes
Gluten Free Cupcakes
$40 per dozen
$43 per dozen
$28 per dozen
$42 per dozen
Add-ons:
Logo Edible Images +$12 per dozen
Individual Premium Packaging +$8 per dozen​
Single Tier Cakes
6 inch (~12 servings)
8 inch (~22 servings)
9 inch (~28 servings)
10 inch (~34 servings)
​
1/4 sheet (~43 servings)
1/2 sheet (~85 servings)
$75
$85
$95
$105
​​
$90
$130
Filling
+$5
+$10
+$13
+$15
​​
+$15
+$30
GF
+$5
+$10
+$13
+$15
​​
+$15
+$30
Add-ons:
Happy Birthday Topper or charm +$5
Custom Buttercream Message +$5
Logo Edible Image +$12
​
Custom toppers & decorations are available, but pricing will vary. Please reach out to us so we can give you an accurate quote.
​​
